That last question that Mr. Harmon asked you about seeing some smearing or smudging, you can't tell us anything, can you, about how much time would cause that kind of slight smearing, can you?
No. In other words, you typically see that little bit of degradation. It is not unusual to encounter that.
And in addition, in respect to those questions that Mr. Harmon asked you, the difference between sample 50, for example, which is found on the ground at Bundy, within feet of the rear gate, sample 50 had significant bacterial degradation, did it not?
Well, again, let me check that real quick because I want to make sure that that is one of the samples that we did run the yield gel on. If you give me one moment I will check that.
(Witness complies.) On DNA 8, which is LAPD no. 50, on that particular sample now we didn't see anything on the yield gel. There was no--there was none of this--no pattern, period. In other words, there was no high molecular weight and there was no degradation pattern.
KEY QUOTEWhen you say there was nothing on the yield gel, what does that mean in terms of the amount of high molecular weight DNA you have?
And that could--that is consistent with a sufficient amount of bacterial degradation that so much of the high molecular weight was eaten away by the bacteria that you couldn't even get a reading on the yield gel?
KEY QUOTEEven on something that has been there for a day?
On DNA 8, which is LAPD no. 50, on that particular sample now we didn't see anything on the yield gel. There was no--there was none of this--no pattern, period.
That is consistent with a sufficient amount of bacterial degradation that so much of the high molecular weight was eaten away by the bacteria that you couldn't even get a reading on the yield gel?
That is certainly possible, yes.